MJ’s French Dressing Recipe: Grilled Chicken and Vegetable Skewers
Ingredients
Instructions
1. Preheat a grill or grill pan over medium-high heat.
2. Thread the chicken and vegetable chunks onto the soaked wooden skewers, alternating between chicken and vegetables.
3. Drizzle French dressing over the skewers and season with salt and black pepper.
4. Grill the skewers, turning occasionally, until the chicken is cooked through and the vegetables are tender and charred.
5. Serve the Grilled Chicken and Vegetable Skewers hot.
